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1/3rd of what we eat today is foreign

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If you’ve been exclaiming at the profusion of foreign veggies and fruits in your local market, you may be surprised to know that it’s not a recent phenomenon. Of all the food grains, vegetables and fruits grown and eaten in India, about a third originally came from some foreign land. In terms of calories, such food items account for 45% of all calories consumed in the country…READ MORE

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