Goan food is not just associated with its famous ‘fish curry-rice’ but the authenticity lies in its unique flavours of chillies, toddy vinegar and coconut.
“I would say the food is ‘unique’. Flavors which perhaps are difficult to replicate very easily,” noted Goa-based author and food critic Odette Mascarenhas told PTI…READ MORE
Authenticity of Goan food lies in its ingredients: experts
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