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Products with Indian concepts will drive growth in dairy: Heritage Foods Director

Brahmani Nara, Executive Director at Heritage Foods Ltd, speaks to Progressive Grocer about the trends in India’s dairy industry, the sector’s trajectory, and the major initiatives taken by her company in its pursuit of becoming a pan-Indian dairy player....

Cafe Delhi Heights to open 11 more outlets by 2017 end, franchising not on cards: Owner

Years ago, a simple woman, Usha Batra, dreamt of re-defining the art of culinary and hospitality in India. Her sons, Sharad Batra and Vikrant Batra decided to give wings to her dreams by presenting Delhi with what its people...

Massive Restaurants aims at Rs 500 crore turnover; to introduce gourmet confectionery brand

Restaurateur and Czar of Indian cuisine, Jiggs Kalra, has endorsed every aspect of fine dining for more than 40 years. Taking the legacy forward is his son, Zorawar Kalra, who is known for putting an extra emphasis on the plating,...

Trésmode to accelerate Omnichannel operations

Mumbai’s Trésmode is renowned for its ‘urban chic’ footwear with European aesthetic, and offers versatile collection, from work to party, catering to both men and women. The brand enjoys a notable pan-India footprint marked by own retail formats and...

Aéropostale eyes Rs 500 crore revenue in next four years

New York based casual apparel brand Aéropostale has recently got its first Indian address by opening its maiden store in the capital city Delhi via collaboration with textile major Arvind. In an exclusive chat with Images Retail, Chief Operating...

Chef Nishant Choubey reveals secrets of the foodservice industry

Chef Nishant Choubey of The Roseate needs no introduction. This young boy from Bokaro entered food industry in 1996 and since then there has been no looking back. He rose to fame after being chosen to attend Master Chef...

Caprese evolves as a mass brand with 'masstige' offerings

Caprese is a high fashion accessories brand offering modern, stylish and chic ladies handbags crafted for today’s fashionista, and available pan India through own and partner network across offline and online channels. Owned by Mumbai-based VIP Industries Ltd. - reckoned as...

toniQ Retail Brands prefers brick-and-mortar over online retailing

Accessorizing has always been a very important part of fashion as it adds incredible value to a person’s look, apart from helping underlining individualistic style. The demand for accessories in India have been on the upswing as consumers and...

Zapyle to woo customers by providing luxury at affordable prices

Zapyle, a C2C marketplace for luxury products, which aims to educate women on trending styles is attracting more and more eyeballs for providing luxury fashion at discounted prices. Zapyle was established by Rashi Gulati Menda in June, 2015 with four style-based filters including...

Inderjeet Banga to cook up a storm in the international market with Prankster, progressive nostalgia cuisine

Inderjeet Singh Banga, a visionary who loves to introduce unique food concepts, has changed the way Delhi food enthusiasts dine. Banga - who firmly believes that the future of dining is exceptional guest experiences - is credited with introducing two brands with absolutely different concepts His restaurants -...

We have no organised player to distribute perishables: Director healthy QSR chain, Paninaro

Director of Aspher Food Private Ltd, Aditya Parikh, talks to FoodService India magazine about how the Indian food service industry is witnessing a shift in consumer preferences from junk food to healthy snacking and how Paninaro, his healthy food...

Traditional media continues to be a big focus for Dabur

India is at the cusp of digital revolution and Dabur India, a world leader in Natural Health Care and Ayurveda with a portfolio of over 250 Herbal/Ayurvedic products, is no exception to this trend. The 132-year-old company - promoted by...

Craftsvilla aiming at 100 pc growth, turning profitable, says Co-Founder Manoj Gupta

Ethnic fashion e-marketplace, Craftsvilla, is on a simple mission – to take people back to their roots, connect them to their culture. The company has raised nearly $53 million from marquee investors, but has dropped all plans of an...

Chef Sujan S believes Molecular Gastronomy is passé

Since his childhood, Chef Sujan S had a creative mind. He aspired to become a fashion designer but after not making it to NIFT, he decided to show his creativity in the kitchen. Surprisingly, his skills were appreciated when he...

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The Luxottica report card for 2022

A look at how the world’s largest eyewear company fared in terms of revenue growth in key regions across...
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