The Food and Beverage service industry is one of the most vibrant service industries within India with over 25 per cent yearly growth.
Although predominantly concentrated in the unroganised space, with the advent of foreign and Indian restaurant chains, the organised...
Twenty years ago, the hospitality industry wasn’t all that concerned with inventory control, nor did they have the tools to tackle it. “State of the art” was a clipboard and pencil. But now, with margins constantly being cut, the...