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Food Forum India

Food Forum India 2010 starts with a bang

Food Forum India 2010 (FFI '10), an annual event from the IMAGES group, began with a good appetite. The two-day event promises to satiate the expectations of the participants with an interesting agenda that not only talks about the...

Readymade in India

Manufacturers need to concentrate on broadening the market and increasing penetration among today’s upwardly mobile consumers, who are on the lookout for variety in ready-to-eat foods that are nutritious and offered to them in hygienic and convenient packaging at...

Turf Wars

The Indian retail landscape remains a territory of unexplored opportunities. A huge latent consumer demand lies fallow at the ‘Bottom of the Pyramid’ and product innovation and category building have become a yardstick for exposing the Indian consumer to...

CCD bags ‘Most admired F&B retailer award: Cafés and parlours’

India's leading fine coffee cafe chain and a division of coffee conglomerate Amalgamated Bean Coffee Trading Company Café Coffee Day (CCD) has won the award for the ‘Most admired F&B retailer of the year: Cafes & parlours’ at the...

Now available: Imagesfood.com

Welcome to Imagesfood.com, the home page of the Indian food industry. The latest from the Images Group, www.imagesfood.com has been launched at the concluding session of Food Forum India 2009. Launched by a cheering full house of delegates, manufacturers, retailers...

Slowdown vs food business

The CEO meet at Food Forum India 2009 saw major giants from the restaurant world sharing their experiences in the light of ongoing financial slowdown. While Tejpavan Singh Gandhok, CEO, Lite Bite Foods claimed that there is no recession...

Scope for premium food in India

With the names like Sadashiv Nayak, president, Big Bazaar & Food Bazaar, K Radhakrishnan, CEO, Reliance Hypermarkets, Sumit Saran, director, SCS group, Ajaay Gupta, MD, Capital Foods, AD Singh, Director, Olive Bar & Kitchen, the first day of India’s...

Decoding consumers’ behaviour

How to sustain a restaurant's brand appeal? What is the scope for scalability and home delivery? What does it take to keep to the promise? And finally, food courts that are cropping up as a part of mall culture....

Heating up the cold chain dreams

"Food infrastructure is becoming an important concern with more and more state of the art technologies and processes coming into place," said Sanjay Sethi, VP, Food and Agriculture, Technopak Advisors on the second day of the Food Forum India...

It’s time to create more needs: Kishore Biyani

“Increase wants, create needs and consumption. So far India has only been consuming daily needs. It is time to create more needs,” said Kishore Biyani, founder and CEO, Future Group at Food Forum India 2009 in Mumbai. Biyani further said...
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