Google News
spot_img

food industry

Frozen Food Makers Embrace New Techniques for Preservation

Over the last few years, the frozen industry has come a long way in utilizing innovative techniques for preservation, which ensures that ready-to-eat food is tasty as well as healthy. By Neeta Malik Gone are the days when frozen or ready-to-eat...

Plant-based food alternates need HoReCa to go mass, say makers at India Food Forum 2022

Hotels, Restaurants and Catering (HoReCa) serving dishes made of plant alternates will not only help grow the category but also benefit consumers Mumbai: Plant-based food alternates to milk and meat have a huge potential to become public from niche, makers...

Plant-based food alternates need HoReCa to go mass, say makers at India Food Forum 2022

Hotels, Restaurants and Catering (HoReCa) serving dishes made of plant alternates will not only help grow the category but also benefit consumers Mumbai: Plant-based food alternates to milk and meat have a huge potential to become public from niche, makers...
- Advertisement -

Latest News

The Luxottica report card for 2022

A look at how the world’s largest eyewear company fared in terms of revenue growth in key regions across...
- Advertisement -

Login to your account below

Fill the forms bellow to register

Retrieve your password

Please enter your username or email address to reset your password.