Ghost Kitchens

Restaurants across Delhi may have reopened their doors a month ago after being allowed to resume their business post the COVID-19 lockdown, but are still grappling with decreased sales, staff shortages and few dine-in customers. Due to the COVID-19...

Industry stalwarts, Karan Tanna, Founder Ghost Kitchens and Pawan Shahri (Founder, One Hospitality) have come together to start a platform for the food and beverage industry called ‘BroEat!’ - the first-ever platform to use WhatsApp as a medium across...

Browse the menu on your phone, order and settle down, your companion just about within earshot and the rest of the crowd in the restaurant unseen and possibly unheard too high on tech and low on people connect, this...

Karan Tanna led Ghost Kitchens, one of the fastest growing cloud kitchens company in India that has grown to 210 internet restaurants and 18 homegrown brands since it’s inception in May 2019, has entered into a JV with Kludio,...

The coronavirus pandemic has affected the entire world and the restaurant industry is not immune to the impact. The multi-crore restaurant industry in India has been badly impacted as footfalls dipped to almost nil at most eateries across the...

Cloud Kitchens, Dark Kitchens, Internet First Kitchens, Online Kitchens, Delivery Only Kitchens, Ghost Kitchens – these are all the different names given to the fastest growing food delivery business in India and perhaps, globally. Essentially, a kitchen without a...