Gone are the days when afternoon tea in a lavish hotel was seen as a stiff event, catering to a predominantly female clientele in their 50s and 60s. In today’s hospitality industry the tea business is growing steadily and...
Shipli Gupta is an award winning Chef with over 15 years experience in food preparation and kitchen, bar, lounge, banquet, and a la carte operation for leading hotels, resorts and restaurants. He specialises in new product development, project management,...
Dubai-based designer, Ayesha Depala, presented her collections at the HDIL India Couture Week. It was her first time at the Couture week. Ayesha Depala presented a seminal collection of 30 exquisite gowns. This is perhaps the first time the...