Marriott International

Narayan Rao, Executive Chef, Marriott International We have seen immense changes in the food service segment, some for good and some  bad. For instance, with the rise in fusion cooking, original recipes have taken a backseat. I am not against...

Courtyard by Marriott, Gurgaon will be hosting a Thai Food Festival at MoMo Cafe. Thai food is believed to come with great history and the cuisine is considered to be a marriage of past eastern and western culinary. The...

Manvinder Singh is the Executive Chef ( Pre Opening) at Hyatt Regency, Ludhiana, Punjab. Prior to that, he worked as an Executive Chef at Radisson Hotels (Carlson Rezidor Hotel Group), Varanasi; Banquet Chef at Taj Hotels Resorts and Palaces,...

Having an experience of over 17 years, Chef Ajay Pant began his career as a Kitchen Trainee, Apprenticeshipat Taj Ganges, Benaras. He then joined The Leela Palace, Goa as the Chef De Partie. Pant was promoted from Four Seasons...

The organised retail in India is witnessing substantial action on back of changing lifestyles and higher discretionary spending by people. Phoenix Mills, a well known real estate company in Mumbai, would benefit from its new retail projects getting operational...