Pollo Tropical

Customisation of Menu in India is Developing Vegetarian Menu: Mike Garcia, Pollo Tropical

Juhi Sharma - April 30, 2014

Mike Garcia, Executive Chef, Pollo Tropical, a USA-based, Caribbean-inspired fast-casual restaurant chain, shares insights about menu planning and designing. How was the menu for Pollo Tropical in India planned? Pollo Tropical's menu essentially offers grilled chicken, along with rice, beans, wraps...

- Advertisement -

Latest News

In FocusAbhisar Narula - September 17, 2023

The Luxottica report card for 2022

A look at how the world’s largest eyewear company fared in terms of revenue growth in key regions across...

- Advertisement -

Pee Safe aims to deliver an EBITDA between 15- 20% by FY25

Indiaretailing Bureau - September 17, 2023

Consumer Durables & IT

CDIT continues to click for malls

Indiaretailing Bureau - September 17, 2023

“Experimentation with technology is essential,” Praveen Shrikhande, ABRFL

Zainab S. Kazi - September 16, 2023

WhatsApp: D2C’s favourite customer acquisition tool

Kunal Tiwari - September 16, 2023

Categories

Technology

No menu items!

Periscope

IR Studio

Advertise with us

Showcase your product / solution to digitally savvy decision makers from Retail, eCommerce, D2C, Fashion, Food, shopping centres and grow exponentially.

We have various ways to promote your brand and to know how, please get in touch with Bhavesh Pitroda
email : [email protected]

Indiaretailing.com

Copyright © 2023 Indiaretailing.com. All Rights Reserved.