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Sudhir Pai

Join us at IRF 2014 to know about the creative ideas for doing business profitably 7 days a week, and 365 days a year

Retail needs to keep the buzz and customer flow all the day round and all the year round, for maintaining a healthy topline and bottomline. Join us at India Retail Forum 2014 to know that how you  can keep your...

What’s on the MENU?

A menu is not just a hand-out showcasing dishes and their price points; it is a first hand communication medium between consumers and the restaurant. Planning, re-designing or revamping the menu is a strategic decision and essential for a...
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The Luxottica report card for 2022

A look at how the world’s largest eyewear company fared in terms of revenue growth in key regions across...
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