Local ingredients and local flavours are the latest trends in food and beverages across hotels, bars and restaurants. Chefs have started using local spices, recipes and flavours to capture as much of the customers’ hearts in the micro markets...
Parsvnath Hotels, a subsidiary of Parsvnath Developers Limited (PDL), one of the country’s leading real estate and infrastructure companies, has received a four-star category approval from the ministry of tourism for a hotel-cum-shopping centre project at Parsvnath Planet Plaza,...